Thursday, June 13, 2019

The Benihana Essay Example | Topics and Well Written Essays - 750 words

The Benihana - Essay ExampleIn establishing Benihanas unique market share the restaurant actually prepares the intellectual nourishment in front of the customers eyes. This allows for a novel dining experience, and greatly contributes to the restaurants effective cost structure. As the restaurant build increased success, questions regarding whether to franchise the restaurant out emerged. While there were initial attempts to enact franchises, the company ultimately determined that franchising would not be successful, as the more often than not Japanese staff didnt translate well into the American climate. The organizations answer flow occurs as customers are brought into the restaurant and past set in the bar area. This element functions both to increase drink revenue and to give the customers an activity to occupy themselves during their wait period. When a tabularize opens, the customers are then seated. After customers are seated the staff takes a drink order and gives them an option for soup, salad, or general appetizer. Upon returning their order is taken. The chef then arrives and prepares the order in front of the table. This is the essential aspect of the dining experience both for the restaurant and the customer. While one might believe that preparing the food in front of the table would result in an increased time, this process actually reduces labor costs while granting the customers insight into the process of food creation as well as a side-show environment. There are a number of pick upations that can be made in developing the overriding strategic approach. In this context of understanding, the simulation permits users to explore a number of elements of profitability. The simulation also functions to inform the user of various aspects of operations management and allow them to better get up strategic approaches. In this context of understanding, I experimented with a number of potential batching as a means of developing the most effective and efficient process approach. In terms of batching one of the most effective methods is to distinguish between peak and non-peak hours. In attempting a number of simulations, one of the most effective assortments is to consider the peak hours of 6pm till 8pm. Within this period it

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